LOCALLY SOURCED + CRAFTED WITH LOVE

In June 2020, after spending fifteen years perfecting his recipes and developing a loyal following, Bill Hoag opened Two Sons Bakehouse in Jeffersonville, Vermont.

 

Since, Two Sons has grown to become a legacy bakery and restaurant dedicated to tradition, quality, and community with locations in Jeffersonville and Hyde Park. Two Sons is proud to provide our community with locally-sourced breads, baked goods, meals, and more made fresh each day. 

Garlic Bagel
Garlic Bagel

press to zoom
Supreme Pizza
Supreme Pizza

press to zoom
Meatball Parmesan
Meatball Parmesan

press to zoom
Garlic Bagel
Garlic Bagel

press to zoom
1/11
IMG_3994.JPG

JOHNSON COFFEE SHOP LOCATION

Subscribe to get exclusive updates!

Thanks for subscribing!